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Committed to freshness...
1/10
Assorted sashimi (3 kinds) (1-2 servings)
1100 yen(税込)
*There may be days when we are unable to provide this service due to stocking circumstances.
1/10
Chef's choice sashimi platter (serves 3-4)
2200 yen(税込)
*There may be days when we are unable to provide this service due to stocking circumstances.
1/10
Assorted sashimi (5 kinds) (serves 2-3 people)
1650 yen(税込)
*There may be days when we are unable to provide this service due to stocking circumstances.
1/10
Seared Chiran-dori breeding chicken thigh and breast
980 yen(税込)
Tentatively
salad
1/10
Tartare salad
480 yen(税込)
1/10
Colorful salad
¥ 530(税込)
1/10
Korean seaweed and tofu salad
¥ 660(税込)
1/10
Tempura Burdock Salad
580 yen(税込)
Fried food
1/10
Round Chicken Nanban
¥ 660(税込)
Made with ingredients from Kyushu
1/10
Homemade fried chicken
¥ 630(税込)
Made with ingredients from Kyushu
1/10
Deep-fried tofu
440 yen(税込)
1/10
Deep-fried chikuwa with seaweed
390 yen(税込)
1/10
French fries
390 yen(税込)
1/10
shrimp Mayo
¥ 780(税込)
1/10
Prosciutto and Cheese Spring Rolls
480 yen(税込)
1/10
Deep-fried chicken thigh
580 yen(税込)
Kagoshima
pottery
1/10
Domestic bone-in spare ribs
¥ 730(税込)
1/10
Japanese Black Beef Tendon Stew with Miso
¥ 680(税込)
1/10
The appearance of the gold
500 yen(税込)
Itoshima Spawning
1/10
Dashimaki Mentaiko
600 yen(税込)
Itoshima Spawning
1/10
Melty salted pork trotters
480 yen(税込)
1/10
Local fish grilled in Saikyo style
¥ 680(税込)
1/10
Grilled chicken wings with salt and koji
¥ 540(税込)
Appetizers and golden closing dishes
